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Every Day Family Favorites  Cookbook
Every Day Family Favorites  Cookbook
Cookbook

Every Day Family Favorites Cookbook

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For All Your Entrees, Sides, Desserts, and Other Basic Everyday Recipes

Recipes for the entrées, sides, and desserts that everyone loves. No fancy ingredients, no exotic flavors, just good-to-eat home-cooked food. Everything you need can be found at your local grocery store and farmer’s market. Easy to follow recipes are great for quick weekday meals or fun weekend events. This book was created for those who want to relax and enjoy their favorite meals without a lot of difficult preparation.

Almost every family has a few treasured recipes, beloved as much for the memories they evoke of family get-togethers or a special family member, as it is for their wonderful flavors. Ours, like most families, have a few such recipes, handed down to the next generation, taught to us as children, or squirreled away on index cards or scraps of paper in worn and aged cookbooks. There are likely many more recipes that were not included in this collection for one reason or another. Perhaps they will emerge in another volume in the near future.

Part 1: Entrées

13-Bean Soup, Alfredo Sauce for Fettuccine or Dipping Bacon-Jack Quesadillas, Baked Ham with Brown Sugar, Mustard, & Honey Baked Lasagna Baked Ravioli, BBQ Meatballs, BBQ Polish Sausage, BBQ Pork Chops in the Slow Cooker, BBQ Pulled Pork, Beef Pot Roast Beef Stroganoff, Belgian Waffles with Bacon, Blueberry Pancakes, Breakfast Burritos, Broccoli, Chicken Pasta, Carne Asada, Cheese, and Onion Enchiladas, Cheesy Baked Ziti, Cheesy Spaghetti Casserole, Chicken and Dumplings, Chicken Parmesan, Chicken Pot Pie, Pan-Seared Filet Mignon Pan-Seared, Oven Roasted Pork Chops Parmesan Crusted Chicken Breast Perfect Denver Omelet Philly Cheesesteak Sandwiches Poached Eggs on Milk Toast Pork Carnitas Pork Chops and Sauerkraut Salisbury Steak Shepherd’s Pie Shrimp Creole Skillet Fried Chicken Sloppy Joes Split Pea with Ham Soup Steak and Mushroom Stir Fry Stuffed Bell Peppers Stuffed Cabbage Rolls Sweet and Sour Meatballs Sweet & Spicy Wings Swiss Steak Taco “Pizza” Thin Crisp Taco Salad Tuna Noodle Casserole Turkey Bacon Tomato Club Sandwich Vegetable Fried Rice Zesty Rice and Beans with Chicken, Pan-Seared Filet Mignon Pan-Seared, Oven Roasted Pork Chops Parmesan Crusted Chicken Breast Perfect Denver Omelet Philly Cheesesteak Sandwiches Poached Eggs on Milk Toast Pork Carnitas Pork Chops and Sauerkraut Salisbury Steak Shepherd’s Pie Shrimp Creole Skillet Fried Chicken Sloppy Joes Split Pea with Ham Soup Steak and Mushroom Stir Fry Stuffed Bell Peppers Stuffed Cabbage Rolls Sweet and Sour Meatballs Sweet & Spicy Wings Swiss Steak Taco “Pizza” Thin Crisp Taco Salad Tuna Noodle Casserole Turkey Bacon Tomato Club Sandwich Vegetable Fried Rice Zesty Rice and Beans with Chicken

 Part 2: Sides and Salads

Addicting Deviled Eggs Au Gratin Potatoes Aunt Betty’s Potato Salad Baked Sweet Potato with Marshmallows Bread-and-Butter Pickles Cajun Tater Tots Candied Sweet Potatoes Cheese Zombies Chunky Applesauce Classic Cornbread Coleslaw Corn Bread Muffins Corn Succotash Cucumber Salad Egg Salad French Loaf Garlic Bread Glazed Carrots Grandma’s Deviled Eggs Italian Antipasto Plate Lemon Garlic Green Beans Mashed Cauliflower with Garlic Mexican Rice Mom’s Best BBQ Baked Beans Oven Roasted Potatoes Perfect Hard-Boiled Eggs Potatoes O’Brien Pull-Apart Garlic Bread Refrigerator Pickled Beets Relish Tray with Sour Cream Dip Roasted Acorn Squash Roasted Veggies Spinach Salad Traditional Twice Baked Potatoes Wagon Wheel Italian Pasta Salad Wild Rice Pilaf Zesty Peas with Bacon

Part 3: Sauces and Condiments

Barbecue Sauce for Ribs and Steaks Cheese Sauce Coney Sauce for Hot Dogs French Onion Chip Dip Horseradish Cocktail Sauce Italian Salad Dressing (Spruced-up) Quick Dinner Gravy Red Lobster Tartar Sauce Restaurant Style Salsa Reuben’s Thousand Island Dressing School Lunch Tartar Sauce Secret Burger Sauce - 3 Variations Southwest Dipping Sauce Sweet and Sour Sauce Sweet Pepper Relish Teriyaki Sauce and Marinade

Part 4: Desserts

Banana Bread or Muffins Blueberry Coffee Cake Blueberry Muffins Buttercream Frosting for Cakes Carmel Popcorn Cheesecake with Blueberry Topping Chocolate Bundt Cake Cinnamon Rolls Coconut-Nut Bars Coconut Ranger Cookies Cream Cheese Pumpkin Roll Easy Cranberry Bread Iced Lemon Pound Cake Lemon Meringue Pie Lemon Supreme Cookies Mini Coffee Cakes Peach Crisp Peanut Butter Cookies Peanut Crunch Cake Perfect Banana Cream Pudding Pineapple Upside Down Cake Pull-Apart Cinnamon (Monkey) Bread Pumpkin Fluff Dip Raspberry Coffee Cake Snickerdoodles Strawberry Chocolate Chip Muffins Super-Chunky Christmas Cookies Yummy Smoothies

Part 5: Appendix

Food Safety Hints and Tips Measurements and Equivalents Food Thermometers and Temperature Induction Cooking Temperatures Glossary of 50 Herbs and Spices SuperFoods Vintage Gallery